Managing for Profit

Protecting soybean yield at harvest

Managing for Profit copy

Mike Staton, a soybean educator with Michigan State University, says farmers leave an average of one to two bushels per acre in the field while combining.

He tells Brownfield the biggest thing farmers can do to prevent losses is to make sure the cutter bar is maintained.

 

 

 

Add Comment

Your email address will not be published.


 

Stay Up to Date

Subscribe for our newsletter today and receive relevant news straight to your inbox!

Brownfield Ag News