Healthy Living

Learning to cook beef better at home

As restaurants shut down during the height of the coronavirus pandemic, more and more consumers were purchasing beef to be cooked at home.

However, many consumers didn’t know how to properly prepare it in their home kitchen.

One state beef council decided to step in and help.

AUDIO: Healthy Living with Wisconsin Beef Council’s Tammy Vaassen

Add Comment

Your email address will not be published.


 

Stay Up to Date

Subscribe for our newsletter today and receive relevant news straight to your inbox!

Brownfield Ag News