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Foreign trade and the cattleman’s bottom line

How are cattlemen profiting from overseas business? Texas cattleman Bob McCan, who will be President of the National Cattlemen’s Beef Association in February, says foreign beef trade is contributing to producers’ bottom line. In addition, McCan recalls the phone call ten Christmases ago during which he was informed that a cow in Washington State had been discovered to have bovine spongiform encephalopathy.

AUDIO: Bob McCan (3 min. MP3)