Missouri Soybeans Director of Education and Outreach, Baylee Asbury, says last years soy innovation challenge winning exabit from the Savannah FFA chapter will be installed at the Center For Soy Innovation.
Missouri Soybeans Director of Education and Outreach, Baylee Asbury, says last years soy innovation challenge winning exabit from the Savannah FFA chapter will be installed at the Center For Soy Innovation.
Watch as Brownfield anchor/reporter Brent Barnet and Travis Kimmel, Director of Agronomic Technology for Advanced Agrilytics, talk about the importance of environmental factors that impact nitrogen and sulfur applications.
Missouri Soybeans Is working with Ag Education Students to design and deliver leadership and education programs. Director of Education and Outreach Baylee Asbury says the students are working with several Missouri Ag based Stake Holders.
Missouri Soybeans Conservation Program Manager, Brady Lichtenberg, is urging producers to join Farmers for Soil Health, part of USDA partnership for climate smart commodities.
In this episode of the Compeer Financial Podcast, Compeer Financial Director of Appraisal, Adam Schmidt discusses what’s next for land values.
It’s national soy foods month! Missouri Soybeans Communications Director Samantha Turner says health and nutritional benefits of soy in food will be touted in April.
Missouri Soybean’s Conservation Agriculture Director Clayton Light says they are working with research firm Waterborne Environmental to determine how farming practices effect productivity and the environment.
On a recent mission to Brazil Missouri Soybean members brought back valuable observations. Market Development Director Matt Amick says a competitive disadvantage is that Brazil is a low cost producer.
Watch as Brownfield anchor/reporter Brent Barnet and Colton Zeck, Precision Agronomist for Advanced Agrilytics, talk about smarter starter fertilizer to encourage plant mass with initial nitrogen.
Missouri Soy Innovation Scholarship Winner Jeff Barizon aims to increase Missouri Soybean growers profit by minimizing yield losses from a well known past.