National FFA looking for I-CAL participants

The National FFA Organization is accepting applications for its 2012 International Collegiate Agricultural Leadership (I-CAL) program.  Marty Tatman, director of Collegiate FFA says I-CAL is designed for twelve selected students to travel overseas and learn about international agriculture.  He says they try to select developed and developing countries that the US Grains Council (I-CAL’s sponsor) has actual regional directors in those locations.

International travel, Tatman says provides students with an eye-opening experience that helps to make students better professionals.  He adds it helps them understand that the world of agriculture is much bigger than the United States and helps them develop flexibility skills and work through different professional situations.

This year’s group is headed to Southeast Asia. 

Upon completion of the program, students are required to make three presentations to college groups or community organizations about the value they received from the program. 

The deadline for applications is February 15, 2012.  More information can be found HERE

National FFA looking for young farmers

The National FFA Organization is accepting applications for its 2012 New Century Farmer conference.  The highly competitive conference is open to college ag students who intend to pursue careers in production agriculture.  The program provides participants: the ability to learn about the latest technological developments in the ag industry; business management advice from top industry leaders; and the opportunity for students develop a nationwide network.

The conference takes place July 8-14 in Johnstown, Iowa and is free to students that are selected.  Application deadline is March 15th.  For more information click HERE.

New school lunch standards announced

First Lady Michelle Obama and U.S. Ag Secretary Tom Vilsack unveiled the final regulations for the nation’s school lunch program. While not as dramatic as originally proposed, the changes do offer students fruits and vegetables every day; increase whole grain foods; reduce saturated fats, trans fats and sodium and limit the total number of calories in a meal.

The changes are the product of recommendations from a panel of experts convened by the Institute of Medicine. They are designed to help fight the growing childhood obesity problem in the United States and will affect more than 32 million children.

Most of the changes will be phased-in over a three-year period starting with the 2012-2013 school year.

Jerry Kozak with the National Milk Producers Federation praised the Ag Department for continuing the requirement that low-fat or fat-free milk remain a part of every school meal noting; “Milk is the single largest contributor of nutrients in kids’ diets.” Kozak also praised USDA for keeping low-fat and fat-free yogurt and cheese on school breakfast and lunch menus.

John Keeling with the National Potato Council says while they are pleased USDA recognizes the importance of increasing consumption of vegetables, they are concerned the final rule “falls short of giving schools flexibility”. By giving preference to certain vegetables over others Keeling says the rules handcuff local schools trying to meet nutritional needs within a budget.

More details from USDA available here:

Kastenson named Wisconsin’s Fairest of the Fairs

A Racine County woman is Wisconsin’s 46th Fairest of the Fairs. Richelle Kastenson of Union Grove was named Wednesday night at the Wisconsin Association of Fairs annual meeting in Wisconsin Dells. A senior at U.W. Whitewater majoring in elementary education, Kastenson was selected from a field of 35 candidates. Bethany Rieth of Oconto County was first runner-up and Kayla Oberstadt of Waupaca County was selected Miss Congeniality.

U.W. to remodel campus dairy center

The University of Wisconsin will spend $3 million to remodel the Dairy Cattle Center on Linden Drive this year. The update will include a new double-six herringbone parlor on the east side of the building, larger stalls with pasture-gel padding, three 16-by-80 silos to replace the six smaller structures, new manure system, water-cooled power fan ventilation system, dairy cattle hospital area, public observation area and classroom space.

This is the final element in a project that updated all of the University’s dairy facilities including the research stations at Marshfield and Arlington.

No changes will be made to the historic U.W. Dairy Barn which is a National Historic Landmark and no longer used for teaching or research.

Co-Alliance offers $20,000 in scholarships

One area farmer-owned cooperatives is helping 20 college bound students again this year.  Co-Alliance Solutions has committed $20,000 in academic awards to children and grandchildren of co-op members.  The one-time awards of $1,000 each will go to high school seniors who demonstrate outstanding leadership and plan to study agriculture.  Co-Alliance CEO Kevin Still says they are proud to invest in the academic future of the student applicants.

To qualify for consideration, the students must be children or grandchildren of co-op members within the partnership of Co-Alliance: those partners are Midland Co-op, IMPACT Co-op, LaPorte County Co-op, Frontier Co-op and Excel Co-op. Children of employees and current co-op directors are not eligible. The application has been posted on the company website and announced via Facebook.

The deadline to apply is March 31.

National Ag Day Essay contest deadline

“American Agriculture: Feeding the Future, Filling the Gaps” is the theme for this year’s Agriculture Council of America’s Ag Day essay contest.  High School students are urged to submit an original 450 word essay or two-minute video essay about the importance of agriculture.  The national written essay winner receives a $1,000 prize and round-trip ticket to Washington, D.C for recognition during the Celebration of Ag Dinner March 8th.  The video essay winner receives a $1,000 prize and their video will be featured during the dinner.

Applications are due February 1, 2012.  For more information visit www.agday.org.

Wisconsin’s Ag in the Classroom “Outstanding Teacher”

A kindergarten teacher in Fennimore is the Wisconsin Farm Bureau Ag In The Classroom “Outstanding Teacher” award. Brenda Bunn is recognized for her efforts in educating students about the importance of agriculture. Bunn along with fellow Fennimore teachers Rebecca Timmerman and Pamela Waltz developed a series of units that cover safety, sunflowers, pumpkins, plants, food, bees and other agricultural topics.

Bunn received her B.A. in elementary education from the University of Northern Iowa, reading teacher certification from University of Wisconsin–Platteville and early childhood certification from Cardinal Stritch University. She has taught in Florissant, Missouri and Boscobel before moving to Fennimore in 2007.

Bunn will be Wisconsin’s nominee for the National Excellence in Teaching Agriculture Award.

Record year for National FFA Foundation

It has been a very good year for the FFA. Two month ago the organization announced a new membership record of 540,379, now comes word the National FFA Foundation raised a record $16 million through private and corporate contributions. Included in those numbers are 40 new corporate sponsors taking the total to 1,212 along with 80 new companies exhibiting at the National FFA Convention Expo this year.

Since its creation in 1944, companies, organizations and individuals have contributed more than $216 million to the National FFA Foundation to support FFA and agriculture education.

Hoosier Beef Congress celebrates 25 years

The 25th Hoosier Beef Congress heads to Indianapolis this weekend.  Joe Moore, Executive Vice-President of the Indiana Beef Cattle Association says it’s hard to believe it’s been 25 years and for a special 25th Anniversary celebration they’ll be holding a reception for the committee members and founding fathers of the event on Thursday evening at the state fairgrounds.  Moore says it’ll give people a chance to reminisce and share stories about the HBC and even give people the opportunity to reconnect. 

In its 25 years, Hoosier Beef Congress has continued to evolve.  Moore said the show began in 1987 with just over 600 head of cattle, last year over 1,000 youth showcased almost 1,400 head.  He says the show is a great way to engage exhibitors.  Moore tells Brownfield they also try to focus in on an educational experience with the judging contest for the junior exhibitors as well as other events to expand their knowledge of the beef industry.

Hoosier Beef Congress runs December 2-4 at the Indiana State Fairgrounds.  For a complete schedule of events, visit www.hoosierbeefcongress.com.