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Pork Board CEO discusses McDonald’s ‘gestation stall’ decision

That recent announcement by McDonald’s—made jointly with HSUS—that it wants to transition its pork supply away from farmers who use conventional sow gestation stalls seemed to catch many in the pork industry by surprise.   In an interview with Brownfield prior to the start of the National Pork Industry Forum in Denver, National Pork Board CEO Chris Novak gave us his thoughts on McDonald’s decision.

AUDIO: Chris Novak (3:16 MP3)

 

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