Commentary
Tomorrow is Thanksgiving Day which means many of us will enjoy a traditional Thanksgiving dinner. AFBF’s 24th annual informal price survey of classic items found on the Thanksgiving Day dinner table indicates the average cost of this year’s feast will cost 4% less than last year’s meal.
However, that if you want to purchase organic, free-range, antibiotic-free or locally grown turkey — or other menu items — you probably aren’t going to get bargain basement prices.
I have nothing against vegetarians, locavores or people who eat only organic food. But like most Americans, I would prefer to celebrate the harvest bounty with food and fellowship.
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